Smashed Cucumber by Xu Yelu
Videography and Production by Wu Chaolan

Xu Yelu is an exchange student from China. In the video, she shares her favorite Chinese food smashed cucumber and teaches us how to do it.

Ingredients

• cucumbers
• 1 teaspoon salt
• 2 teaspoon soybean sauce
• 3 teaspoon oil
• green onion caraway

Directions
First, we have to clean the cucumber and then smashed the cucumbers with the knife. The chef puts the soybean sauce, the salt, the green onion caraway, and the hot oil together, and blends it. The final step is pouring the sauce into the cucumbers and shaking the cucumbers until all the sauce permeate into the cucumber.

Filed under: Appetizers, Class Projects, Recipes, Video Features | Tagged: Chinese, Cucumber, food, Spicy food |